Collection:


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Collection:
French Trimmed Rack of Lamb
French Trimmed Rack of Lamb
- Regular price
- £9.99
- Regular price
-
- Sale price
- £9.99
- Unit price
- per
Min Weight: 300g
A minimum of 4 chops per rack.
Serving Suggestion
- Cook in a hot oven for 10 mins
- Reduce to 150c and cook for a further 10 mins for rare or 20 mins for well done.
- Why not try Rack of Lamb with buttered spring Cabbage and Crushed new potato with olive oil.
Locally Sourced and Freshly Prepared in store.