Celtic Cake Coffee Fudge Cake

A moist coffee sponge cake, topped and sandwiched with coffee fudge icing, decorated with walnut pieces. 

Pre-sliced into 14 portions and sold frozen to preserve freshness.

Ingredients 

Coffee Fudge Icing [Sugar, Palm Oil, Water, Dextrose, Fructose, Instant Coffee, Emulsifier (E473), Salt, Natural Flavouring, Preservative (E202)], Margarine [Vegetable Oils (Palm Oil, Rapeseed Oil), Water, Salt, Emulsifier (E471), Colours (E100, E160b(i)), Flavouring], Caster Sugar, Whole EGG, Self Raising Flour [WHEAT Flour (Calcium Carbonate, Thiamine, Niacin, Iron), Raising Agent (E341, E500ii)], Whipping Cream (MILK), WALNUTS, Vegetable Fat Spread [Water, Rapeseed Oil, Palm Oil, Reconstituted BUTTERMILK, Salt, Emulsifier (E471 ), Preservative (Potassium Sorbate), Acidity Regulator (E270), Vitamin A and D, Colour (E160a), Flavouring], Baking Powder [WHEAT Starch, Raising Agents (E450, E500(ii))], Coffee Powder. May contain fragments of walnut shell.