Steak

Weight: 1.5kg or 2kg Lean and full of flavour, sirloin steak is a moderately tender cut with no bones and very little...

Serving Suggestion Simply season with salt and black pepper Make sure your pan is smoking hot and listen to the sizz...

Weight: 500g Thick centre cut of the Fillet Steak. Freshly prepared in store.

Min Weight: 32oz Rump steak can be grilled or fried, served plain or with a sauce such as peppercorn, red wine or mus...

Min Weight: 12oz On one side of the bone is a piece of tender fillet; on the other side is a piece of flavoursome sir...

Min Weight: 10oz This wonderful choice cut of Beef Rib is characterised by its  succulence from being  cooked on the ...

Min Weight: 880g Similar in appearance to a Tomahawk axe with the bone extending from the centre of the cut, this ste...